Pork Belly Bao Buns
Slow braised pork belly, steamed bao buns, Sunomono cucumber salad, red onion, jalapeños, hoisin glaze, gochujang mayo and fresh cilantro.
Grilled Fresh Artichoke
Grilled with roasted garlic herb butter, crispy onion strings and lemon thyme aioli.
Coffee Crusted Grilled Skirt Steak Salad*
Spice rubbed marinated skirt steak, pepper jack cheese, black beans, fresh arugula, jicama, tortilla strips, and quinoa tossed with cilantro lime vinaigrette and sweet chipotle dressing. Topped with roasted sweet corn, mango lime salsa, red peppers, avocado and pickled radish & jalapeños.
Soy & plant based protein burger grilled with melted cheddar cheese, lettuce, tomato, onion, dill pickles and 1000 Island. Served on a toasted brioche bun with choice of fresh cut fries, Napa slaw or small house salad.
Korean Fried Chicken
Crispy-fried in seasoned rice flour with Korean spiced gochujang sauce, Thai vegetables, shiitake mushrooms edamame, red bell peppers, green onions, sesame seeds, sweet chili sauce, hoisin and sticky rice.
Pork Carnitas Tacos
Slow roasted pork, roasted tomatillo salsa, chipotle Napa slaw, Cotija, pickled radish, jalapeño and white corn tortillas. Served with Santa Fe bacon black beans.
Grilled Shrimp & Vegetable Pad Thai**
Grilled shrimp, udon noodles, carrots, ginger, shiitake mushrooms, green beans, red peppers, edamame, bok choy, bean sprouts, peanuts, cilantro and basil, sautéed with tamarind coconut sauce.
Spicy Grapefruit Margarita
Milagro Tequila, fresh grapefruit juice, agave nectar, triple sec, muddled lime and jalapeño.
Bulleit Bourbon, ginger beer, fresh mint, lime juice, simple syrup and a lime wedge.
Rhubarb Basil Martini
Tito’s Handmade Vodka, rhubarb purée, fresh basil, lime simple syrup and sweet & sour.
$(3) - 13oz. Beers for $15 - Enjoy to yourself or share with friends. Citrus Mistress IPA • Bubble Stash Juicy IPA • Macho Libre Imperial IPA
The Trilogy with Hop Valley brewing
Thirsty Lion Gastropub & Grill
Streets of Tanasbourne
2290 NW Allie Ave., Hillsboro, OR 97124